Born in Faridabad, brought up in Chandigarh probably this is how one can sum up the Chawla's the famous taste of Chandigarh for its cream chicken and tomato chicken and many more delicacies.

It is quite different in taste and colour as the ingredients used are different than the routine ones. Red chillies and Vegetable oils are not used it is cooked in milk and cream delicately, black pepper and green cardamom with homemade masala are used for this recipe that's why its very light on the stomach, tasty and very easy to digest.

It is served with bread or kulcha and mint chutney the exotic flavours of Chawla's cousins have been tantalizing Indian palate for several years in Chandigarh.

Chawla's is preparing up itself to become the biggest food chain in India specializing in Indian cuisine, it has been in this business for past several years and served its food lovers in these years that can count for its authenticity and great taste Chawla's started its first venture in city beautiful Chandigarh in 2003 and started spreading its branches in all across India with its first franchise in Faridabad NIT 5 and many more to come in near future for its taste lovers.